Low Fat Seafood And Tofu Noodle Soup
The weather here in Northern Scotland is getting cold fast. It has been very windy, grey and cold. I think it takes effort to keep smiling. Nothing is better than hot soup. My family loves hot soup and they love noodles, too. That makes cooking a simple, comforting and warming meal easy, especially if I am busy or lazy…..just noodle soup with all it’s topping. It’s quick, nutritious and delicious.
The other day I cooked a low fat seafood and tofu noodle soup for 2 persons….instant smiles of course. There’s very little oil as you can see in the picture. The wee little bit of oil is from the chicken bones that I used to make the soup.
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