Noodle Soup And Fried Noodles from Homemade Egg Noodles
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Egg noodles in soup
Homemade egg noodles are still the best……no preservatives, clean, cheap and higher in quality. It is simple and easy to make at home, even if you don’t have a pasta machine. Check it out at How To Make Egg Noodles At Home.
Homemade egg noodles are very delicious cooked in anyway, either in soup, fried dry or fried with sauce. Here I have 2 noodle dishes that you can try, one is noodle soup and one is fried noodles. And with my Super Fast Chinese Roasted Chicken or my recent Spicy Aromatic Baked Chicken, these 2 noodle dishes here are just very easy and quick to cook. Both are made from homemade egg noodles, topped with sliced Spicy Aromatic Baked Chicken.
Fried egg noodles
Cooking noodles in soup is very simple and easy. All you need is a very tasty soup seasoned according to your taste. I always boil the chicken bones to make the stock. Put some noodles in a bowl. Add some blanched green vegetables, some fried garlic or shallot oil, top it with sliced chicken and lastly add hot soup. It makes a very quick, nutritious meal. Even picky eaters like my daughter will gobble down this dish happily. At least she doesn’t pick out the vegetables! If she does, she knows I won’t cook it again……smart mom…haha. She would eat all the vegetables first and then enjoy the rest!
Frying noodles is a little more tricky. The noodles won’t be as delicious if the fire is not hot enough. It’s quite sad that we don’t get strong fire for cooking here. So I have to adjust my way of cooking. I always cook the ingredients separately when frying noodles and then mix all together. I find that works well. The noodles come out nicer.
Here’s my Fried Egg Noodles recipe. You can vary the amount of ingredients and seasoning according to your preference. You can even add a little wine, sesame oil or pepper powder if you like. You can even add chopped chilies to make it spicy. The list is really endless.
Ingredients A
fresh egg noodles
eggs (lightly beaten)
green leafy vegetables
fried garlic oil
Ingredients B (seasoning)
light soya sauce
oyster sauce
chili sauce
sugar (a little)
Make and mash the omelette
Heat up some oil in the frying pan or wok. Pour in the beaten eggs. Mash up the omelette before it hardens. Dish up. Fry the vegetables separately too and dish up also.
Fry everything together
Lastly fry the noodles until fragrant. You’ll hear some soft hissing sound as you fry. Add the seasoning and continue to fry. Adjust the seasoning according to your taste. Add the vegetables and the omelette. Mix well and dish up. Top with the sliced spicy aromatic baked chicken and serve hot. It is very delicious and makes a quick light meal.
What type of noodles is your favourite…in soup, with sauce or just fried? Please share, add and comment in the comment box below.
Other noodles recipes that you may be interested in:
Hand-pulled Noodles And Char Siu Chicken Soup
Dry Noodles With Char Siu Chicken And Vegetables
Boiled Chicken And Vegetables Noodle Soup
Malaysian Prawn Soup Noodles
Quote of the day……
“The man who can drive himself further once the effort gets painful is the man who will win.”
Roger Bannister
Keep Learning Keep Smiling
97 Comments
TasteHongKong on August 25th, 2010
So many nice homemade items … noodles, baked chicken and even stock. I thought you would use the thick soy sauce, Malay-styled : ).
somewhere in singapore on August 25th, 2010
I’m hungry already…
sushma mallya on August 25th, 2010
looks mouthwatering, home made noodles were so perfectly done…
Cooking Gallery on August 25th, 2010
I love my noodles and these ones look fantastic! I love noodles because they are so versatile!
kristy on August 25th, 2010
Hmm..mm.. Yumm… Great job, Mary! Here’s the pay off day. The noodles look very delicious. Btw, did find your other baking gadget already? Looking forward for more to come. hehe…. Have a wonderful day.
Cheers, kristy
3hungrytummies on August 25th, 2010
I knew you would come up with something delicious like this with your homemade noodles.
Mary on August 25th, 2010
@Sidney - Yeah….you are first to comment! You are fast this time 
If you come to Aberdeen, you can surely taste it. Maybe you should swing by when you go for your Europe tour. You’ll definitely get more than just the noodles
@TasteHongKong - Haha….I love homemade food….more work but worth all the effort I cant really get the good thick soya sauce sauce. A better alternative is to use a good light soya sauce. I usually use Kikkoman soya sauce. It has a very lovely taste.
@somewhere in singapore - Looks like you have to eat first before visiting my blog…haha
@sushma mallya - Thanks very much, Sushma!
@Cooking Gallery - Thanks very much! Totally agree with you that noodles are so versatile
@kristy - Haha….you are making me feel guilty for all my kitchen gadgets that I have not used! Promise I’ll dig them out one by one and use them, at least once…..proof on my blog posts to come. You are such a darling, Kristy! Hope you have a wonderful day, too.
@3hungrytummies - Oh wow….you can read my brain…haha! Now I wonder what else you know…LOL
claire on August 25th, 2010
last nite i went to eat ramen, i like their texture and the “fine-ness” but what spoil it was the soup.. sigh.. i dont like the soup smell..
if u ask me, i like egg noodles with soup.. 
Nasi Lemak Lover on August 25th, 2010
look so yummy !
Mary on August 25th, 2010
@claire - Oh no…so sorry to hear that. For any noodle soup, the soup is the most important apart from the noodles. If the noodles has good texture and the soup is nice, I can happily eat that without any other ingredients in it. Looks like it is better for you to make at home
@Nasi Lemak Lover Thanks very much, Sonia!
srividhya Ravikumar on August 25th, 2010
looks lovely and delicious…drooling..
anncoo on August 25th, 2010
I want to be your guest
Jun on August 25th, 2010
Wow it is one of my top-to-do list. Making noodles at home. What a great site you have here. Great recipe, Mary.
Sidney on August 25th, 2010
I wish to visit you but my calendar is packed as I just bought a new condo & will be shifting in next year April / May…I’ll try to arrange a tour to Europe in near future and must try your cook…
Belinda @zomppa on August 25th, 2010
My gosh, I couldn’t agree with you more. Any way is good!
peteformation on August 25th, 2010
Can’t wait until dinner time…….will go out and get some noodles….LOL!
Suman Singh on August 25th, 2010
WOW..nothing can beat ths homemade food from the scratch..looks so appetizing.
the lacquer spoon on August 25th, 2010
Lovely! Homemade and healthy dishes everday, so I know the reason why your family can keep themselves fit
Jess @ Bakericious on August 25th, 2010
I like both version, soup or fried both look delicious
busygran on August 25th, 2010
Can I drop by to eat? Just too lazy to make my own and yours look so tasty!
serena @bigapplenosh on August 25th, 2010
Looks delicious!
elra on August 25th, 2010
Nothing I like more then handmade noodle, they taste the best somehow.
Swathi on August 25th, 2010
I need to try that fried noodles. Looks delicious.
Mary on August 25th, 2010
@srividhya Ravikumar - Thanks very much, Srividhya!
@anncoo - You are always most welcome…am waiting! Next flight, OK?
@Jun - Thanks very much for visiting and lovely comment! Give a try making your own noodles. Have fun
@Sidney - Oh wow…congrats for your new condo. Would be exciting doing all the decorations etc. Of course your job and the condo must come first….travel and my food can come later
@Belinda @zomppa - Thanks very much, Belinda!
@peteformation - Haha……I believe you!
@Suman Singh - Thanks very much, Suman!
@the lacquer spoon - Thanks very much! I think sometimes my daughter complains behind my back for making her eat more vegetables and fruits…aha
@Jess @ Bakericious - Thanks very much, Jess!
@busygran - Come…..will make for you
@serena @bigapplenosh - Thanks very much, Serena!
@elra - Thanks very much, Elra!
@Swathi - Give a try. My family likes it
Priya on August 25th, 2010
Mouthwatering noodles..makes me hungry..
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Jeannie on August 25th, 2010
so delicious! I love the fried version, eat with cut up chilli with soya sauce or sambal…mmm yummy!
Cheah on August 25th, 2010
Both dishes look so delicious! I told my hubby that you can make noodles and have them cut so uniformly. He’s hinting that I should try to make some too!
Roti n Rice on August 25th, 2010
Mary, it’s about lunch time here and you are making me very, very hungry with your noodles. I think I need both the soup and fried noodles.
Yummy Team on August 25th, 2010
Am drooling over your yummy noodles..Great pictures, Mary..
5 Star Foodie on August 25th, 2010
Two terrific ways to use your homemade noodles! Excellent!
Kamalika on August 25th, 2010
Mouthwatering dish dear…have to try the homemade noodlies….
lequan@luvtoeat on August 25th, 2010
Hey Mary! Both dishes look awesome! I wouldn’t dare pick out anything out of my bowl at your house, mostly because everything you make has my mouth going crazy to want to eat it. I definitely prefer soup more. Very comforting in this cold Edmonton weather that we can get.
Mary on August 25th, 2010
@Priya - Give a try making your own noodles and let me drool over yours
@Jeannie - Oh….now you make me drool thinking of the sambal…haha Must make next time to go with it.
@Cheah - Oh dear….Cheah, looks like I give you work now…haha I’m sure your hubby loves to eat noodles.
@Roti n Rice - Haha……too late to make for lunch, Biren but you can make for dinner. But boys at home, you have to make more 
@Yummy Team - Thanks very much! Give try. I’m sure you will be happy with your effort.
@5 Star Foodie - Thanks very much, Natasha!
@Kamalika - Thanks very much, Kamalika! Give a try. I’m sure you will like it….worth all the effort
@lequan@luvtoeat - You better don’t, LeQuan, otherwise no more noodles for you….haha I need more soup here, too….so cold.
Xiaolu on August 25th, 2010
Fantastic noodles. Especially the fried ones are mouthwatering. I have never tried making noodles at home, but I imagine it’s a lovely process with delicious results.
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Katerina on August 25th, 2010
Both dishes look absolutely delightful. I love noodles!
teresa on August 25th, 2010
what a comforting and delicous soup!
Ananda Rajashekar on August 25th, 2010
Mary, myself and my sister used to love Chines fried noodle we used get amazed the way it gets fried…oh yum…thanks for your version, its bad that we don’t get the real fire so will follow ur recipe soonish that looks awesome
mycookinghut on August 25th, 2010
Looks really good! If you ask me to choose, I love both but I think I would go for noodle in a soup… I like to eat and drink the soup dry!! hehehe
Mary on August 25th, 2010
@Xiaolu - Thanks very much, XiaoLu! Give a try at make egg noodles yourself. I’m sure you will like what you make and not store bought ones….just so different
@Katerina - Thanks very much, Katerina!
@teresa - Thanks very much, Teresa!
@Ananda Rajashekar - That’s why I really love hawker fried noodles because they use high heat to fry the noodles. The taste is very different. You actually see flames of fire jumping around the wok. I need that type of high heat for cooking to make my dishes even more delicious Well, have to be thankful with what I have now and adjusting here and there.
@mycookinghut - In this cold weather I would love the soup, too. Oh, I will serve you a big bowl of soup if you are here
pigpigscorner on August 25th, 2010
I must try making egg noodles one day!
Joy on August 25th, 2010
Great dish, I have been meaning to make homemade noodles.
pegasuslegend on August 25th, 2010
Two terrific ways to use your homemade noodles! What a fabulous job! I would eat a huge plate of these for sure! Love the chicken too!
Patty Price on August 25th, 2010
Fantastic recipe, my husband would love this for dinner, I will have to try making the noodles and the soup looks perfect! Now I’m going over to check out your smoothie, we’re having hot weather today so I might make a smoothie for dinner!
Faith on August 25th, 2010
I love how versatile the egg noodles are! Both dishes look incredible, Mary!
Mary on August 25th, 2010
@pigpigscorner - Lovely to know that. You’ll have fun making and eating
@Joy - Thanks very much! Have fun making
@pegasuslegend - Thanks very much, Claudia! I’ll cook a huge plate if you are here…lots of chicken, too
@Patty Price - I think noodles are the perfect way to our hubbies’ heart Hope you try out soon. Have fun making your own noodles. I had smoothies for dinner yesterday but had a proper dinner today.
@Faith - Thanks very much, Faith!
tigerfish on August 25th, 2010
I fry my noodles this way too - fry the ingredients first (sometimes at different stages), then adding the noodles last. How I wish I have freshly made homemade noodles…
Evan @swEEts on August 25th, 2010
Mary.. I can’t get over how good this looks.. its making me re-think my choice of fish for dinner.. is it easy to make noodles? I’m kind of scared?!
Ivy @ My Simple Food on August 25th, 2010
Love that you make your own noodles. I really must try it! You make it look so easy.
Mary on August 25th, 2010
@tigerfish - Would be lovely to try making your own noodles. It may look difficult but actually it’s easy to make. I find it’s fun It’s worth all the worth when you eat the noodles.
@Evan @swEEts - Fish is great for dinner. I must cook again soon. Making noodles is not that difficult. If you follow my recipe and breaks up the stages of kneading, then it becomes easy I think. It’s quite a small amount so it’s easy to handle. Give a try. It will become easier. I actually enjoy making noodles. I think it’s fun Just let me know if you need further help.
@Ivy @ My Simple Food - Thanks very much, Ivy. Give a try. Have fun making your own noodles
suituapui on August 25th, 2010
Both look yummy…but I think I would prefer the fried one. Heheheheheh!!! Drool! Drool!
Shirley@kokken69 on August 25th, 2010
I have been meaning to make hand made noodle for a long while…..thanks for sharing this and bringing the motivation back!
Velva on August 25th, 2010
Fresh noodles make the best soup. I love these two noodle dishes that you provided-Hmmm. fried noodles, love it.
Devaki @weavethousandflavors on August 25th, 2010
I could eat this everyday Mary and you’d never hear a peep. Delicious comfort food at its best!
Ciao, Devaki @ weavethousandlfavors
Gera @ SweetsFoodsBlog on August 25th, 2010
Quality in food is fundamental and in homemade your control it.
Wow these fried egg noodles are very tempting, I’d like to try it soon
Cheers,
Gera
penny aka jeroxie on August 25th, 2010
After I made my frist homemade noodles, I was hooked!
Mary on August 25th, 2010
@suituapui - I know….hard to decide, even for me. That’s why I cooked both types…haha
@Shirley@kokken69 - Hope you start soon. Have fun making your own noodles and best when you eat them
@Velva - Thanks very much, Velva!
@Devaki @weavethousandflavors - Oh Devaki, you should be called the Noodle Queen!…haha
@Gera @ SweetsFoodsBlog - Thanks very much, Gera! Have fun making your own noodles
@penny aka jeroxie - Bet you must be making noodles very often. That’s wonderful!
william on August 26th, 2010
I always enjoy home made noodle. I blogged (http://williamtingcl.blogspot.com/search?q=organic+noodle) about it a little while ago. Perhaps I should try your recipe after I buy my own machine.
OohLookBel on August 26th, 2010
Love your ways of jazzing up noodles. I’ve never made my own, but you’ve tempted me
Martha on August 26th, 2010
Yummy, I feel so hungry especially is my breakfast time. I will cook the instant noodle instead and look at your home made noodle and immagine I am eating them, so lucky your family can have this lovely dish.
Mary on August 26th, 2010
@william - Thanks very much for visiting and lovely comment, William! Fun to make own noodles. Hope you make soon Thanks very much for the link…..so much fun there
@OohLookBel - Thanks very much, Belle. Hope you make soon. Have fun making
@Martha - Aiyah…..instant noodles early in the morning!! Time to make your own noodles. Your family will give you lots of hugs if you make Hope you have a fun day.
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yummy koh on August 26th, 2010
What a lovely home-cooked noodle!
tasteofbeirut on August 26th, 2010
I have been promising myself to make egg noodles at home; your article here is giving me plenty of motivation!
lisaiscooking on August 26th, 2010
Homemade noodles sound amazing, and I love them in any and all dishes. The fried noodle dish looks fantastic!
jo on August 26th, 2010
You’ve got to be kidding me .. homemade noodles. You make me look like a “lazy bum” coz I just buy it from the shops. I bet yours taste so much better than store bought ones too!
Cathy at Wives with Knives on August 26th, 2010
Homemade noodles are the best! Love your way of preparing fried noodles and will be trying your recipe soon.
Chef Dennis on August 26th, 2010
Mary
I am always amazed by those who make their own noodles….what a great job you did! And I don’t know why I never thought of stirfrying them the way you do, it must be delicous that way!
thanks for the inspiration!
Dennis
Lazaro on August 26th, 2010
Fantastic noodle dish. Great flavors and lovely presentation.
shaz on August 26th, 2010
Yum, yum, I like them both - soup and fried! Lovely noodles Mary, must mnake some soon
Chaya on August 26th, 2010
You are bringing up something brand new. It sounds delicious. I would never have thought of this but I can taste it, already.
Jen Cheung on August 26th, 2010
nom nom nom! Just what I need right now. I can’t believe u did one with soup and stir fry! You are such a pro chef lah.
Me?? I would dump everything in the soup and 10minutes later. I am done. Doing the lazy way hor?? hehehehehe
jen
Aipi on August 26th, 2010
Hey Mary,
first time here n loving your collection.
You are a brilliant cook. Homemade noodles look simply delicious..Glad to find you:)
will be visiting often.
Do drop by my space sometime.
Take care,
Aipi
http://usmasala.blogspot.com/
girlichef on August 26th, 2010
Oh wow! Those noodles sound amazing! And I love the sound of the soup…this is some of my favorite kinda food. NOM =)
Namitha on August 26th, 2010
what a scrumptious meal !
grace on August 26th, 2010
all i can say is bravo–making your own noodles is an accomplishment in itself!
Mary on August 26th, 2010
@yummy koh - Thanks very much, Koh!
@tasteofbeirut - Thanks very much, Joumana! Hope you make soon. I’m sure you will have fun….best when eating it
@lisaiscooking - Thanks very much, Lisa! Time for some fun over on your side….making noodles!
@jo - Now you make me feel like I am overworked here…haha Now I wonder whether I should relax more…hehe. But I think making noodles is a good way to kill time and also good exercise with all the kneading….better than watching TV
@Cathy at Wives with Knives - Thanks very much, Cathy!
@Chef Dennis - Hey, now you jack me up so high I feel like I’m on top of the world…haha Blushing now cos I’m still learning…so much to learn! Wish I can cook very well like you, Dennis
@Lazaro - Thanks very much, Lazaro!
@shaz - Thanks very much, Shaz! Have fun making your own noodles
@Chaya - Thanks very much, Chaya! You sound like drooling badly there…haha
@Jen Cheung - I couldn’t decide which one so I cooked both! You are smarter to decide on just one…must follow your way next time
@Aipi - Thanks for visiting and lovely comment, Aipi! You have a lovely blog…love it
@girlichef - Thanks very much! Looks like you eat noodles very often….like me
@Namitha - Thanks very much, Namitha!
@grace - Thanks very much, Grace! Give a try. I bet you’ll have fun….best when you eat the noodles you make
peachkins on August 26th, 2010
I love the gg noodles with soup! I’m a soup person..
Cook with Madin on August 26th, 2010
Mary, as much as I love eating soup anytime of the day, I love eating noodles too anytime of the day. The dishes you have here are awesome. Makes my tummy want to have some now. Have a great day.
Joanne on August 26th, 2010
Once I started making my own pasta, I realized that storebought would always pale in comparison. Thus I know how delicious these egg noodles must be!
Mary on August 26th, 2010
@peachkins - Taking a lot of soup is healthy
@Cook with Madin - Thanks very much, Madin! My family is just like you…can eat noodles anytime Hope you have a great day, too.
@Joanne - Totally agree with you, Joanne! Homemade is still the best compared to store bought. Hope more people will make their own pasta or noodles at home….fun to make and awesome to eat
noobcook on August 27th, 2010
love both the soup and dry versions. home made noodles are just the best
Anh on August 27th, 2010
This looks absolutely delicious!
Tastes of Home on August 27th, 2010
wow, I’ve never tried making noodles at home - must be so much tastier!
Mary on August 27th, 2010
@Tastes of Home - Yes, homemade noodles are a lot tastier. Give a try. I’m sure you will taste the different
A Little Yumminess on August 27th, 2010
Never thought of making home-made noodles…bet these were good. Like making pasta I suppose so why not noodles….
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Mary on September 4th, 2010
@A Little Yumminess - Give a try. They are really good. You’ll have fun making them. I did…hehe
Esther on September 13th, 2010
This would be great with zha jian mian. One of my favorite foods that I haven’t eaten in quite a long time. Your fried noodles look soo good.
Mary on September 13th, 2010
@Esther - I haven’t tried zha jian mian. I have to try one day. Thanks very much for sharing, Esther!
Esther on September 13th, 2010
You’re welcome and thanks to you too, for sharing the awesome noodle recipe. I will for sure try it out one day. And coincidentally, there was a blogpost about it today…. http://everybodyeatswell.blogspot.com/2010/09/noodles-with-special-meat-sauce.html#comment-form
Mary on September 14th, 2010
@Esther - Thanks very much for sharing the link. Looks delicious. I would love to try the zha jian mian….hopefully soon. Have been thinking about it and drooling
Sidney on August 25th, 2010
i’m the first one to comment on this post….yeah….so nice to have homemade noodle…wondering when i have a chance to taste that