Simple, Easy Banana Spring Rolls For Desserts
It’s some simple, cooking time again. I have here a very simple, easy banana spring rolls recipe for desserts. As long as there are fruits, I can say it’s a healthier dessert. All you need is:
spring roll wrappers
banana (peeled and sliced)
oil (olive oil or coconut oil)
Banana spring rolls ready to be fried
Put a few sliced bananas diagonally in the centre of the spring rolls wrappers and roll up. Use a little water to make the end stick together.
Deep frying the banana spring rolls
Deep fry them until golden brown on all sides. Remove, drain, cool them down a little before tucking into them. It’s very crunchy and yet bursting with the natural sweetness from the bananas.
Crunchy banana spring rolls served with ice-cream
If you have a very sweet tooth, you can sprinkle a little icing sugar on the banana spring rolls for a nice look. I did not do that because it’s already very sweet for me. I made a cup of hot tea to go with it. How interesting I thought….banana spring rolls with nice vanilla ice-cream and a hot cup of tea. I made my tea in a Snoopy cup which was given to me by a little friend because she knows I like Snoopy. How sweet of her! I enjoyed my wonderful tea-time while browsing through a recipe book.
wonderful tea time
I hope you will try this lovely dessert. It’s a very simple, cheap and easy dessert to make. Please let me know if you try it. Or if you have other banana recipes to share, I would be delighted. Do leave your comments in the comment box below. Keep learning, keep cooking, keep smiling.
Thought of the day…..
‘A good meal makes a man feel more charitable toward the world than any sermon.’
Arthur Pendenys
3 Comments
Mary on July 18th, 2009
Do let me know when you try out the recipes. keep learning keep cooking and you’re definitely going to be a better cook each time. I hope you enjoy all the easy recipes here. Snoopy to me speaks of friendship.
gracehuimin on January 29th, 2011
Hi, love looking at ur recipes. I’m not from Brunei but apparently they have their ownversion of this where chocolate is put inside as well - fattening but very satisfying.
This lovely award was given by a lovely lady at 
Jocelyn on July 15th, 2009
Hi aunty Mary! thanks for sharing all your recipes. i’ll definitely try some of them during one of the weekends! oh yeah. snoopy reminds me about you too everytime!